Premium Frozen Food Distribution
Delivered cold all year round across Saint-Martin, Saint-Barth, Anguilla and the wider Caribbean.
Cold Hold
-22°C
Islands delivered :
05
Weekly Cases
+140
They trust us:
Our main hub, strategically located in Saint-Martin, enables us to seamlessly serve Anguilla, Saint-Barthélemy and visiting yachts throughout the surrounding waters.
An unbroken cold chain
Delivered cold all year round across Saint-Martin, Saint-Barth, Anguilla and the wider Caribbean.
01
Frozen at sea
Blast-frozen within hours of the haul, at −35°C on board.
02
Sourced & graded
Partner processors across Asia, audited on size, grade and origin.
03
Reefer transit
Sealed containers held at −22°C, monitored the whole crossing.
04
Island delivery
Refrigerated vans to restaurants and retailers, twice weekly.
Build for the Caribbean
Operating in the tropics demands specialized temperature control. From our hub in Saint-Martin, we run an unbroken cold chain engineered specifically for the West Indies. Combining climate-controlled staging with active isothermal marine transport.
Express
Delivery if needed.
48h
From order to you.
+125
References availables.
-22°
Held end to end.
Raised on the docks and in the cold rooms alongside my father, I grew up learning the precise art of tropical logistics firsthand. Today, I am proud to carry our family heritage forward with a modernized approach to cold-chain technology. Rooted in our Saint-Martin hub, I lead an unbroken supply chain across Anguilla, Saint-Barthélemy, and visiting superyachts, combining decades of inherited expertise with uncompromising standards for peak freshness.
Jules A.
Sales Associate | ASF
Q&A
Item #1
Raised on the docks and in the cold rooms alongside my father, I grew up learning the precise art of tropical logistics firsthand. Today, I am proud to carry our family heritage forward with a modernized approach to cold-chain technology. Rooted in our Saint-Martin hub, I lead an unbroken supply chain across Anguilla, Saint-Barthélemy, and visiting superyachts, combining decades of inherited expertise with uncompromising standards for peak freshness.
Item #1
Raised on the docks and in the cold rooms alongside my father, I grew up learning the precise art of tropical logistics firsthand. Today, I am proud to carry our family heritage forward with a modernized approach to cold-chain technology. Rooted in our Saint-Martin hub, I lead an unbroken supply chain across Anguilla, Saint-Barthélemy, and visiting superyachts, combining decades of inherited expertise with uncompromising standards for peak freshness.
Item #1
Raised on the docks and in the cold rooms alongside my father, I grew up learning the precise art of tropical logistics firsthand. Today, I am proud to carry our family heritage forward with a modernized approach to cold-chain technology. Rooted in our Saint-Martin hub, I lead an unbroken supply chain across Anguilla, Saint-Barthélemy, and visiting superyachts, combining decades of inherited expertise with uncompromising standards for peak freshness.
Item #1
Raised on the docks and in the cold rooms alongside my father, I grew up learning the precise art of tropical logistics firsthand. Today, I am proud to carry our family heritage forward with a modernized approach to cold-chain technology. Rooted in our Saint-Martin hub, I lead an unbroken supply chain across Anguilla, Saint-Barthélemy, and visiting superyachts, combining decades of inherited expertise with uncompromising standards for peak freshness.